LEAN BODY® Protein French Toast

INGREDIENTS

  • 2 Large Whole Eggs
  • 2 Large Egg Whites
  • 1/2 Teaspoon Vanilla Extract
  • 1/2 Teaspoon Vanilla Extract
  • 1/2 Scoop Your Choice Protein Powder
  • 1/2 Cup (4 Ounces) Your Choice Flavor Lean Body RTD
  • 4-6 Slices Your Choice Bread

DIRECTIONS

  1. Combine all of your ingredients together aside from your Bread in a bowl
  2. Mix everything together until most of your clumps are gone
  3. Take out a pan, turn your burner on Medium Heat, and add in some butter or non-stick cooking spray
  4. Dunk each piece of your Bread in your mix and let it sit for a bit (both sides)
  5. Place your Bread into your pan and let it cook for around 1-2 minutes a side
Tips: Make sure your protein powder and RTD flavors compliment each other! Top it with a sugar free syrup!

SERVING SIZE: 1 Recipe

  • 494
    CALORIES
  • 50g
    PROTEIN
  • 26g
    FAT
  • 15g
    CARBS
  • 3g
    SUGAR
  • 5g
    FIBER

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#LEANBODYNATION